- History of the town of Dijon in Burgundy
- Tourism and activities in Dijon
- Cuisine and Gastronomy in Dijon
- Transfer from Dijon to Paris airports
History of the town of Dijon in Burgundy
The historic city of Dijon, situated in the Côte d’Or within the illustrious Burgundy region, is rich with cultural heritage and architectural marvels. Initially, in the latter half of the fifth century, it was inhabited by the bishops of Langres, who significantly influenced the establishment of religious edifices and a cathedral group.
Subsequently, the Burgundians occupied the territory until they were overthrown by Clovis between 500 or 501. By the eleventh century, Dijon fell under the sovereignty of the Dukes and was annexed by Robert II, King of France, who integrated Duchet Burgundy, a conglomeration of several states extending to the Netherlands, and designated it as his capital.
In 1840, under the aegis of Mayor Victor Dumay and engineer Henry Darcy, Dijon saw the construction of the Paris-Lyon-Marseille railway line, bolstering the city’s connectivity and development.
Tourism and activities in Dijon
Dijon is a pivotal hub for tourism, with its myriad of historic attractions forming the cornerstone of its economy. The city, a tapestry of historical landmarks, invites tourists to explore sites like the tower of Petit Saint-Bénigne, the churches of Saint-Etienne and Saint-Jean, and the ecclesiastical structures of Sainte-Anne and Bernardine monastery, each narrating tales of the bygone era.
The city’s oldest relics, including the Chartreuse Champmol, the former parliament building, the Porte Guillaume, and the church of the Sacred Heart, are testament to its vibrant history and architectural splendor. Furthermore, the port channel offers an intricate view of Dijon’s ancient engineering marvels.
Visitors keen on traversing these historic sites can avail of our transfer service, with options ranging from private cars to luxury vehicles and VIP collective shuttles, ensuring a seamless journey through Dijon’s historic tapestry.
Cuisine and Gastronomy in Dijon
Dijon, synonymous with culinary excellence, is a gastronomic haven. Known for its eponymous mustard, the city offers a plethora of culinary delights, with traditional Burgundian cuisine featuring prominently. Here, gastronomes can indulge in iconic dishes such as Coq au Vin, Époisses cheese, and escargot, complemented by the region’s renowned wines, offering a holistic culinary experience.
Transfer from Dijon to Paris airports
Strategically located, Dijon is approximately 265 km from Paris, 308 km from Orly airport, 340 km from Charles de Gaulle airport, and 406 km from Paris Beauvais airport. This convenient location allows for efficient transfers, catering to the diverse needs of travelers and offering accessibility to France’s bustling capital.